We’re all for fun and easy recipes that help make prepping for our camping trip as enjoyable as the trip itself! Here’s a great one for those looking for a healthy, but sweet, treat that the whole family will enjoy…
INGREDIENTS
1 cup Rolled oats (raw & natural if you want gluten-free)
2 Tablespoons of Cocoa powder
100 grams Butter
1/4 cup Honey
1 teaspoon Cinnamon
(Optional sugar-free peanut butter)
HOW TO
Mix all the ingredients together in a bowl – pop butter in the microwave for a short bit if it’s too hard.
You could put it all in a food processor to get a consistency like dough.
Use wet hands to roll the chocolate mixture into small balls.
You can store them in the fridge for up to 1 week or the freezer for 3 months!
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